Good Dessert Ideas For After Pizza

What desserts go with pizza?

CHOCOLATE CHUNK CHEESECAKE:INGREDIENTS:18 Oreo cookies, finely crushed (about 1-1/2 cups)1/4 cup butter or margarine, melted3 pkg. (8 oz. each) Philadelphia cream cheese, softened3/4 cup sugar1/2 cup Breakstone's or Knudsen sour cream3 eggs3 pkg. (4 oz. each) Bakers semi-sweet shocolate, divided1/2 cup whipping creamDIRECTIONS:Heat oven to 350°F.Mix crumbs and butter; press onto bottom of 9-inch springform pan.Beat cream cheese and sugar in large bowl with mixer until blended. Add sour cream; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Chop 8 oz. chocolate; stir into batter. Pour over crust.Bake 45 to 50 min. or until center is almost set. Run knife around rim of pan to loosen cake. Cool completely.Meanwhile, bring cream just to simmer in small saucepan on low heat. Chop remaining chocolate. Remove pan from heat. Add chocolate; stir until completely melted. Cool slightly.Pour chocolate over cheesecake. Refrigerate 3 hours. Remove rim of pan before serving cheesecake.

Is banana good on pizza?

Pizza

Do you eat your dessert before dinner?

`Dessert' originated from the French word `desservir' which means `to clean the table'. So it is logical to think of having dessert at the end.In India in some cultures, sweet is the first to be served. This tradition is to treat the guest who visits you for the first time to something sweet. Once you consume the sweet, it will be repeated in the mid lunch session.As per the Indian system of medicine (Ayurveda-the traditional Hindu system of medicine which is based on the idea of balance in bodily systems and uses diet, herbal treatment, and yogic breathing) eating sweets before food has the following benefits.The sweet taste acts quickly on the taste buds and saliva. Eating the sweet item first enables the flow of digestive secretions. If you eat sweets at the end of meals, you are slowing down your digestion. If the idea of gobbling a sweet before food doesn't agree with you, having even a bite or two of a sweet before vegetables and rice will help you absorb vitamins and nutrients better.Eating dessert at the end means that the empty calories and sugar suppress the digestive fire, causing fermentation and indigestion thanks to the acid produced. It's not uncommon to experience bloating in this case.According to Ayurveda texts, you should have a sweet at the outset, something sour and salty in the middle, followed by pungent, bitter and astringent eats.In a hungry person, a sweet also helps overpower the vayu (wind) in the stomach, while sour and salty tastes in the middle of the meal help stimulate the digestive fire in the small intestine. The pungent, bitter, and astringent taste helps subdue kapha dosh involving the components of water and earth inside our body.Begin your meal with something sweet: Ayurveda - Times of India (references taken from this material)Google Images -courtesy picture

What are some good desserts to serve for a spaghetti dinner?

I’m rarely in the mood for dessert, even less after a pasta meal.But if you absolutely must have dessert, serve something very light and citrus-y.Citrus Salad with Spiced Vanilla SyrupCardamom Citrus Fruit SaladGrapefruit BrûléeLemon SorbetGoes well with a sweet dessert wine.