Why does my vagina itches when i drink or eat too much sweet stuff?
no, its a yeast infection. cut down on the sweets and it'll go away. also, ask a doctor. or google it.
When drinking or eating something sour, once in a while, the area of my jaws closest to my ear stings for a few seconds. Not chronic pain, but has happened all my life. Can someone explain what this is?
There are six salivary glands: a pair under the tongue (glandula sublingualis), left and right under the jaw (glandula submandibularis) and left and right under the ears (glandula parotis). When starting to eat or sometimes even thinking about eating (e.g. thinking of biting a lemon) these glands produce saliva to make digesting food easier. Some people feel the glands at that point produce saliva. You apparently feel the glandula parotis do its work.Sometimes though little stones block the duct of the gland causing inflammation, swelling and pain, but inflammation can occur of its own. When there is pain and/or swelling go to a doctor.
What if you only CHEW starbursts candy and not swallow it, will you still gain calories?
ya, because eventually, they would turn to just juice, and you would have eaten it just by it slowly turning to juice
Who thinks Monsters taste like cotton candy?
I wouldn't know about that, ok? I do know that the people who make Monster beverages tend to lay the sweetners on thickly, using the sugars *and also* the sucralose even in their non-diet drinks. But frankly I stick to the Juice Monsters myself--the ones with half or more fruit juice. It cuts your typical "energy drink" taste (from the taurine) and I feel less guilty about drinking something that is, well, half or more *fruit juice*. ^__^ Just my two cents. The stuff is sweet, but not that sweet I don't think.
What flavor is orange juice?
Written with someone who's never tasted an orange in mind: A fresh orange tastes like Coriander smells. Orange juice itself is less tart than most common citrus fruit like lemons and limes and does not have the bitterness of grapefruits, and yet is more tart than some varieties such as Clementines or Tangerines. Orange juice from a bottle is light, crisp and mostly sweet with a hint of tartness, something like lemonade with a hint of berry and peach. Orange juice squeezed from an actual orange is usually not as reliably sweet, as orange in color, or as 'full-bodied' as bottled, and it can be less or more tart. This is because most bottled orange juice is from a concentrate and has been mixed with sugars and water (plus preservatives and usually nutritional additives such as vitamin D) and so the entire experience is different. Bottled orange juice is more or less consistent in flavor, even across brands, while juice-from-oranges can vary greatly depending on a multitude of factors, even if the oranges were picked from the same orchard- or even the same tree. This is the same as with most fruit juices. A fun experiment is go to the store and buy a collection of items based on a single fruit, let's use cherries: So buy fresh cherries, maraschino cherries, canned cherries, cherry juice, cherry candy, cherry kool aid and then taste and compare the flavors to each other. I am willing to bet that no two things will taste the same, and that the flavor your mind associates with "cherry" is more likely to match up with the candy than the actual fruit. When room-temperature to warm, some of the sweet tones are subdued and the tartness becomes more pronounced, bitterness can also creep in. If tasted with toothpaste residue in your mouth, (cold or warm) the flavor can best be described as "liquid regret".